I’ve been keeping up with the 30 Day Blogging Challenge so far. Have you noticed? It’s been fun and I hope you are enjoying it, too. Besides motivating me to blog daily, I have made new friends and learned lots of interesting things. For example, I had never heard of Meatless Monday until I read about it yesterday on The Organic Geek’s blog.
Since I hardly ever meat anymore, I thought it would hardly be any effort for me to go without meat today (Monday). In fact, the last time I had meat was last Thursday, and that was just a tiny bit of left over chicken in a mostly vegetable Indian stew that I had made up 2 days before. I certainly didn’t want that delicious concoction to go to waste!
So there I was earlier today, checking out the frig for something to eat for lunch. I just realized that I still had some left over French onion soup made earlier last week. And again, I don’t want this to go to waste. But wait, that soup has a beef broth base. Does that count as meat or not, lol?
I do have a totally vegetarian dish planned tonight with fresh mushrooms, curry and other Indian spices. I made this recipe a few weeks ago and it was very tasty. Oh well, I think I’ve mostly kept to the spirit of Meatless Monday. Did you?